In this video post (part of a special Dessert Network Easter collaboration, link below), I show all the assembly steps required to put together my popular 3-D contoured cookie baskets, perfect for Easter
Now you too can make my signature stenciled cookie baskets! In this video, I explain…
We are aware of how the current coronavirus outbreak may affect your access to stores and general grocery items…
Well then, you’re in the right place! Here, I show two simple one-bowl recipes for making semisweet and white modeling chocolate
A bit of extra dimension always adds pizzazz to cookies and cakes! Here, you’ll learn how to make four of my favorite 3-D decorations, all of which start with a simple ribbon made of modeling chocolate or fondan
Ready to express your inner cookie artist? Well then, you’re in the right place! Welcome to Lesson 4 of “Julia M. Usher’s Ultimate Cookie Decorating Series”!
Today we’re making authentic New York pizza (the pizza you’ll find all around the NYC metro) in an old home oven. Using a pizza steel is a game changer
Super creamy and not cloyingly sweet (like its American counterpart), this Italian Buttercream lets flavor shine over sugar, and is the best icing I’ve found for smoothly icing cakes
Italian broccoli with garlic and oil is the go-to side dish you’ve been searching for! It’s super tasty, has only a few ingredients, and takes only about 15 minutes to make
If you are a beginner, don´t worry too much about getting right up close to the edge of the cookie. It comes with practice as does getting the right icing consistency
Looking for a quick way to glamorize simple desserts? Well then, these piped chocolate doilies may very well be your answer
SAUTEED BROCCOLI RABE With Garlic And Oil are on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!