how to make the best chicken pie at home

by Book Recipe
How to make the best CHICKEN PIE at home

Learn how to prepare this delicious dish “chicken pie” at home with this recipe

How to make the best CHICKEN PIE at home
Pin Print

Chicken pie

Rating: 5.0/5
( 2 voted )
Serves: 4 Prep Time: Cooking Time: Nutrition facts: 200 calories 20 grams fat



  • Chicken breast - 2 medium
  • 1 cube Bullion
  • 1/2 tsp salt
  • 1 tsp garlic powder
  • 1/2 CUP Water


  • 2 Tablespoons vegetable oil or oil of choice
  • 1/2 medium white or red onion
  • 1 teaspoon Garlic & ginger paste
  • cooked chicken breast(diced or grated)

  • 1 medium carrot
  • 1 large russet potato (Irish potato

1/2 teaspoon each of:

  • salt
  • ground pepper
  • thyme
  • curry
  • garlic powder.
  • ( add or omit ingredients according to preference)

  • 1 tablespoon all-purpose flour
  • 1/2 cup chicken stock/water(approx)


  • 3 cups all-purpose flour (360g)
  • 1and 1/2 sticks butter(unsalted) or Margarine (170g)
  • 1 tsp Salt
  • 1/2 cup cold water (plus 1 tbs approx)


The preparation method is described in the video

Did You Make This Recipe?
Tag us on Instagram at @book.recipe.official.

Recipe video


Related Recipes

Leave a Reply


This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Delightful Mother’s Day Bites: Crostini with Balsamic Strawberries and Ricotta TRIPLE GINGERBREAD BUNDT CAKE Taro Cake Recipes STUFFED ZUCCHINI BLOSSOMS How to Make DATE SPICE CHOCOLATE CAKE