Shakshuka is on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!
Follow along with the 📝 recipes below👇🏾👇🏾
One of the most popular dishes of the southern Mediterranean — eggs poached in a spicy tomato sauce. I love the idea of shakshuka but I’ve never actually liked it. It’s too soupy for me. This recipe is my attempt to tweak shakshuka until I liked it.
North Africa where the dish originated, unless it actually came from Yemen. I’m not taking sides there. Anyway, lots of different stuff can go in.