HEALTHY BAKED TORTILLA CHIPS | EASY AND DELICIOUS NACHOS

Tortilla chips are on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!

Follow along with the 📝 recipes below👇🏾👇🏾

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Tortilla chips

Rating: 5.0/5

( 1 voted )

Serves: 4 Prep Time: 30 Minutes Cooking Time: 10 Minutes 10 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

• 2 wraps (I used rye wraps)
• 1.5 tbsp olive oil
• 1/2 tbsp salt
• 1 tsp paprika

Instructions

1. Cut wraps into chip sized triangles
2. Grease a baking tray with oil and transfer wraps to the tray.
3. Season generously with salt and paprika.
4. Bake at 200C for 8-10 minutes or until crispy! (time may vary depending on thickness of your wraps).

Notes

I love serving these with guacamole

These tortilla chips are the perfect healthy snack, and you will definitely not be able to stop at one! They can be enjoyed guilt-free, as they are made with nutritious ingredients, and are baked not fried, unlike store-bought chips. So, now you can enjoy snacking on some crunchy chips while still reaching your health goals :)