Rose and pistachio layer cake

Name: Rose & pistachio layer cake
Prep time: 35 min
Cook time: 55 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Turkish
Ingredients: Sugar; 3 Egg; sunflower oil; Ayrshire milk; Woolworths Vanilla Cake; lemon zest; Full fat cream cheese; Icing sugar; Rosewater; Pink food coloring

by WOOLWORTHS SA May 19, 2020

written by WOOLWORTHS SA May 19, 2020

This rose and lemon cake is the perfect dessert for kids. It’s pretty, it’s got rose-flavored cream cheese icing and chopped pistachios and you top it with Turkish delight. Plus, it’s made with Woolies Vanilla Cake Mix, just to give you a bit of a head start.

Pin Print
Rose & pistachio layer cake

Rating: 5.0/5
( 1 voted )

Serves: 6 Prep Time: 35 Minutes Cooking Time: 55 Minutes 55 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

Sugar
3 Egg
sunflower oil
Ayrshire milk
Woolworths Vanilla Cake
lemon zest
Full fat cream cheese
Icing sugar
Rosewater
Pink food coloring

Instructions

Prepare Woolworths Vanilla Cake Mix according to the package instructions. Mix in the zest of one lemon. (We used two boxes of cake mix, it can deliver two big layers or three smaller layers, depending on your preference.)
To make the icing, beat 500 g full-cream cream cheese. Gradually add 50 g sifted icing sugar, 2 t rose water, 1 t pink food coloring and the zest of 1 lemon.
Once the cakes have cooled, decorate with the rose cream cheese icing.
Top with chopped pistachios, Turkish delight, and edible flowers.

Did You Make This Recipe?
Tag us on Instagram at @book.recipe.official.

Recipe video

Enjoy

WOOLWORTHS SA

Woolworths is a leading South African retailer, passionate about offering a wide range of quality clothing, general merchandise, and food products with a focus on innovation, value, and sustainability. Woolies, as the store is affectionately known, has been a cornerstone of the SA retail landscape for over 85 years.

previous Recipe