Syrniki is on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!
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Ingredients
For the dough:
For cooking and serving:
Instructions
For the dough:
For cooking and serving:
See the video for how to remove enough moisture from the cheese to make it moldable. Only weigh 350g once you get the right consistency.
Recipe video
Enjoy
Ingredient Percentages:
- Farmer’s cheese (100%),
- eggs (14% — about 10% yolks and 4% whites),
- sugar (13%), salt (0.6%),
- flour (10%), raisins (10%),
- vanilla extract to taste